انتشارات Clarkson Potter
Vegetronic: Extreme Vegetable Cooking
Alexis Gauthier, 2013
Bobby Flay's Barbecue Addiction
Bobby Flay, 2013
Bobby Flay's Burgers, Fries, and Shakes
Bobby Flay, 2009
Bobby Flay's Grill It!
Bobby Flay, 2008
Bobby Flay's Grill It!
Bobby Flay, 2008
Meatless: More Than 200 of the Very Best Vegetarian Recipes
Martha Stewart Living, 2013
The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen
Clotilde Dusoulier, 2013
Vegetarian 5-Ingredient Gourmet
Nava Atlas, 2001
Vegetarian Cooking for Everyone
Deborah Madison, 2007
Fried & True: More than 50 Recipes for America's Best Fried Chicken and Sides
Lee Brian Schrager, 2014
Home cooking with Jean-Georges: My favorite simple recipes
Jean-Georges Vongerichten, 2011
Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything
Donald Link, 2014
Eat less salt: An easy action plan for finding and reducing the sodium hidden in your diet
American Heart Association, 2013
The United States of Arugula: How We Became a Gourmet Nation
David Kamp, 2006
